Saddleworth Cookery School

In this morning session we will be slicing, chopping, mixing and rolling to make a selection of vegetarian, fish and chicken sushi. You will be able to select your own favourite fillings and get creative with your flavours and designs.

This session can be taken alone or combined with our Ramen afternoon to make a full day. If just attending the morning session you will leave with your own box of sushi, perfect for lunch.

If attending the full day, lunch will be provided (which can include some of your sushi if you would like).

All ingredients and take away containers are provided.

Children can be left for the day or parents can stay and watch or join in the class. If children have additional needs (or are just feeling a little shy), we encourage parents (or older siblings) to work alongside them if needed.

We have added an ‘Adult Cook Along’ ticket, where an adult can join in and make their own dishes alongside their child and an ‘Adult Cook With’ ticket, where you can work together to make the same dish.

Children's Holiday Cooking Class - Chinatown 

Marie Withington

Attended a few sessions so far . 3 Grandchildren enjoyed it very much .
Staff very friendly and accommodating.
Venue and service excellent 
Highly recommend 

Jemimah Ackrill

This cooking school is really good you learn lots new coking recipes really tasty and you have lots of fun 

Ella  Heap

Ella and her friend had a fantastic 2days with you. Not only did they both enjoy the day, they came home proud to show off their new cooking skills. 

Children's Half Day Holiday Cooking Class -  Sushi 

Question 1

Please let us know if you have any specific dietary requirements

We love getting the pasta machines out and it's even more fun when we add a bit of colour (but you can keep it plain if you prefer).

In this full day class we will get creative with our tagliatelle and linguini. Lunch will be home made pasta with a simple sauce of your choice and we might also make some pizza.

After lunch you will be making meatballs to serve with your pasta. Now we would go for a mixture of beef and pork mince in a rich tomato sauce, but we know some of our young people will want to spice things up or get creative with their sauces, which is great! We will also have our recipe for turkey or vegetarian meatballs and yes, if you want to add cheese inside or hide a bit of chilli in the centre, then that’s fine by us, we love a bit of creativity!

If we have time we can get the ravioli trays out to make some filled pasta or even make up a quick mac ‘n’ cheese.

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It will definitely be a great 'hands on' day with plenty of leaning and fun, with emphasis on the fun!

All ingredients and take away containers are provided.

Children can be left for the day or parents can stay and watch or join in the class. If children have additional needs (or are just feeling a little shy), we encourage parents (or older siblings) to work alongside them if needed.

Dishes made in this class may be subject to change.

Children's Holiday Cooking Class - Italian Job

Summer Walsh

It was really fun. It helps you learn a lot as Pam takes you step by step through the recipes.  It was exciting making food I've never heard of before.  I can't wait for my next cooking day (Summer aged 10)

CERYS SHAW

It was really fun and I really enjoyed doing it with my sister, the risotto was really delicious and it was great how independent I felt whilst making it.

Kenzi Walton-Thorpe

Fabulous class! Really enjoyed it and loved my risotto for tea!

Jenny G 

My 8yr old son really enjoyed the recent Italian Job holiday class.  He was very proud to bring home the meals that he had prepared for us to try.  We will definitely be looking out for other classes that come up in the future as he is really keen to learn more. Thank you.

Iris and Belle Wilson

My two daughters absolutely loved the Italian job day! They were full of excitement when I picked them up and they couldn't wait to show me what they had made. They were expertly supervised throughout, I was a little apprehensive about how my youngest would get on but she was so well looked after, no worrying was needed! Highly recommend, wonderful skills and a great experience for children. Will definitely book again! 

Children's Holiday Cooking Class -Pasta fun

Natalya 

I liked the teacher she showed us how to make pies, jam,  cream to butter and buttermilk, scones and  pastries. The teacher told us that we don't need to throw berries going out of date, but to freeze them. It's so great fun and friendly too.

Harriet Potts

My daughter enjoyed 2 days at SCS in the summer holidays and thoroughly enjoyed her time!!

In this full day session your child will have fun making hand made pasta

Children's Holiday Cooking Class -Get creative with Pasta and meatballs 

Please inform us, when booking, of any special dietary requirements or additional needs.

In this full day session your child will make our own  buttermilk chicken, chilli, loaded potato skins and cinnamon buns and, especially if Kate is leading the session, you might get to make a couple of mini chocolate or jammy doughnuts.

All ingredients and take away containers are provided.

Children can be left for the day or parents can stay and watch or join in the class. If children have additional needs (or are just feeling a little shy), we encourage parents (or older siblings) to work alongside them if needed.

Dishes made in this class may be subject to change.

Children's Holiday Cooking Class - American Adventure

Liz Boulter

My 12 year old daughter had a great day doing the American Adventure course 
She was made to feel really welcome and was well supported over the day
She made some lovely and varied dishes which she was proud to share with us 😀

Kai North

Me and my Sister Kavanagh loved it , can't wait to come back on  Wednesday.  Thank you so much.

bradley aged 10

what a brilliant cookery school.bradley has always took a interest in cooking .this easy learning method  set's kids up for life learning skills. home cooking is the way to go.at least you know whats in your food when you cook it from scratch !! . 10/10

Ellie May Godwin

My daughter Ellie May really enjoyed returning back to the cookery school this summer it has been fantastic she’s loved it and Pam and her team all made Ellie feel very welcome. I would 100% recommend these classes. Thank you Pam. 

Emerson  Taylor

My daughter attended the American cooking class. She's shy by nature so was a bit daunting for her initially, but she came home beaming having had the best day. She was well looked after and we're booking again! The classes are well ran and the bits she brought home were amazing 

Isaac Whitaker 

My 12 year old son has attended two classes over the Easter period and thoroughly enjoyed both. He really enjoyed the company of and  help and guidance from Kate, Pam and Molly and made some delicious food which we all enjoyed. Thanks so much. He can't wait to come back again!

Oliver  France

The children absolutely loved coming for the day. Made lots of yummy food  and my daughter now eats onions and red peppers! Will definitely be back, thank you for doing an amazing job 

In this full day session your child will make traditional American themed recipes and one with our own Saddleworth Cookery School twist!

We love getting the pasta machines out and it's even more fun when we add a bit of colour (but you can keep it plain if you prefer).

In this half day class you will learn how to make different colours of pasta and  then we will get creative with our tagliatelle and linguini.  Once you have created your own unique fresh pasta we will pack it for you to take home, boil up and enjoy with your favourite pasta sauce.  

If we have time we will also be able to show you how to make filled pasta shapes.

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It will definitely be a great 'hands on' morning with plenty of leaning and fun, with emphasis on the fun!

All ingredients and take away containers are provided.

Children can be left for the day or parents can stay and watch or join in the class. If children have additional needs (or are just feeling a little shy), we encourage parents (or older siblings) to work alongside them if needed.

Dishes made in this class may be subject to change.

In this half day session your child will have fun making hand made pasta

Children's Holiday Half Day Cooking Class - Pasta Making

A full day course for all prospective and current students. Enjoy learning how to feed yourself healthy, low cost meals. Whatever your cookery skills, we will have you making a variety of exciting dishes.

In this full day class you will learn how to cook a range of dishes, mainly healthy but with a few treats along the way. We cover basic food safety and give you confidence when buying, preparing and storing ingredients.  We also have a few handy tips about sharing a student kitchen.

To start the day we will make a couple of breakfast dishes, which can be eaten for a mid-morning snack.  During the day you will make main meals for a full week and a few healthy ideas for simple packed lunches.  You will leave with recipes, lots of food (most can be frozen and used throughout the term) and a shopping list (which is perfect is someone wants to treat you to an on line delivery). 

You will also receive a 'goody bag' providing a few essentials to get you going.

This class is suitable for absolute beginners but will also help more confident cooks develop their range of skills.  All dishes can be adapted for specific dietary requirements, subject to prior notice.

Dishes made in this class may be subject to change.

Get Ready For University - Cooking Class

Finley Cragg

Really enjoyed this class, learnt lots of new skills and was given many recipe ideas. All in a fun and enjoyable environment with a great teacher.  Would highly recommend!

Toby Johnson-Jones

This was a superb cooking course that has more than prepared me for university. Prior to this, I was clueless on what I was going to make or how to make anything next year, but now have a range of meals I can cook and prepare. Would highly recommend due to the friendliness of the staff and the recipes and food you get to take home afterwards!

A full day course to give you the skills to survive in your own kitchen

In this full day session we will make some of our favourite Asian inspired dishes. This will include sushi, ramen and spring rolls.

Lunch will be provided, and you might also eat a some of your sushi.

All ingredients and take away containers are provided.

Children can be left for the day or parents can stay and watch or join in the class. If children have additional needs (or are just feeling a little shy), we encourage parents (or older siblings) to work alongside them if needed.

A full day making sushi, ramen and spring rolls.

Children's Holiday Cooking Class - Sushi and Ramen

In the afternoon session we will be making a tasty bowl of Ramen.  This is always so popular with our young people - especially when the noodles are added.

If time allows we will also make some spring rolls, dipping sauces and might even cook a few prawn crackers.

This session can be taken alone or combined with our Sushi to make a full day. 

When booking just the afternoon session, please try to have lunch before arriving.   You will leave with your own bowl of Ramen and a couple of savoury treats.

If attending the full day, lunch will be provided (which can include some of your sushi if you would like).

All ingredients and take away containers are provided.

Children can be left for the day or parents can stay and watch or join in the class. If children have additional needs (or are just feeling a little shy), we encourage parents (or older siblings) to work alongside them if needed.

We have added an ‘Adult Cook Along’ ticket, where an adult can join in the fun and make their own dishes alongside their child and an ‘Adult Cook With’ ticket, where you can help your child to make their dish.

An afternoon making Ramen and savoury treats.

Children's Half Day Holiday Cooking Class -  Ramen

These fun, informative sessions for those educated at home are suitable for children of all abilities from 9 to 16years. We focus on the child, with an emphasis on working in a relaxed environment, building cookery skills and encouraging conversations about food and healthy eating.  Classes run every other week.  Book a 'one off' session or join us for a block of 6 sessions, for a full course to develop and hone those essential cooking skills. 
Older children, and those who have already completed 2 terms of cooking with us have the opportunity to complete a BTEC Level 2 qualification.  Those completing the full course will have 2 full assessment days to complete the required controlled assessments.  
It is expected that those following the BTEC course complete some planning and evaluation work.  We will work with students to find the best way for them to record and use this.

Thursday Morning Home Ed Group 10.30am-12.30pm

Ewan McDonald

We have joined the Home Ed community here and can honestly say it's fantastic!! Our son Ewan absolutely loves these classes and wishes they were weekly!! He also likes how Pam teaches them and he looks forward to her class.
Thank you for welcoming us into your classes & group.

Ryan Knowles

Absolutely LOVED it!! 
Can’t wait to come again

steven green

S enjoys coming to the sessions,  but is a little apprehensive to begin with, with so I stop with him till he feels comfortable enough for me to go and have a coffee..
S always enjoys 
Staff are lovely and supportive 

Maureen Mannion

My son had a brilliant time very friendly staff & relaxed atmosphere highly recommend

Michelle Grantham

Very impressed yesterday, the bread my granddaughter made was gorgeous. Bella was very unsure about going to cookery school but she loves it.  Pam is lovely and it's a very relaxed atmosphere. Thankyou

Rita Cambridge 

It was fabulous you get to learn new skills great recipes and tasted delicious 

Grace Danson

My kids love the sessions at Saddleworth Cookery School, they get so much confidence from preparing the recipes. 

Reuben  Danson

I really enjoy learning new skills and bringing things home that I have made

rita cambridge

Isabella my 9yo daughter has completed 5 sessions which she has thoroughly enjoyed. Pam goes over an above to secure everyone is helped. It’s been lovely to see Isabella grow in skills and confidence over the weeks. I will definitely be signing up for more classes. 

Thursday Morning Home Educated Group 10.30am-12.30pm

Isabella

As always the class was amazing. The meal was absolutely delicious. Isabella has learned some new cutting skills and now loves Sweet and Soul Chicken. Bonus for me is she wants to cook this again for family. We absolutely love this Homeschooling Class. 

Fun, informative sessions for children who are educated at home.   With BTEC option for older students.

We have some AMAZING young people at Saddleworth Cookery School and wanted to give them a bit of a challenge.

On the day we will set up a full table of ingredients for you to choose from and you will have access to our filing cabinet full of recipes - What are you going to make?

It could be a Starter and Main Course, Starter and Dessert or just an elaborate Maine Course. We will have a great selection of ingredients and staff available to help you choose (and give you a helping hand when making, if needed).

This is a fun session, where you take the lead and enjoy creating different dishes.

You’ve seen them do it on cookery programs - where everyone selects their ingredients and competes to make the best dish but, in Saddleworth Cookery School style, we won’t have a competition, just a chance for everyone to create something great!

We have set the minimum age for this session to 10 years but, if you are a regular who is under 10 and would like to rise to the challenge, please just drop us a message before booking.

Oh, and for lunch - well you can decide if you have time to make a pizza, want to eat some of the dish you are making or are far too busy and need us to make a sandwich or toastie for your lunch.

Summer Holiday Universal Places

Lisa Holland

Thank you so much. My daughter really enjoyed her day with you and is looking forward to the next one. 

Abbie Holland

My daughter had a  brilliant yesterday thank you. It was retro day so she made Prawn Cocktail, Chicken Kiev and Arctic Roll. All the staff are really lovely and the facilities are great. 

Summer Holiday Full Day Cookery Challenge.

Have you notified us of any special diets or food allergies?

Question 2

Are there any additional needs or health issues we need to be aware of?

Question 3

Please confirm that you qualify for a free place.

Question 4

Full name of child attending

Question 5

Date of birth of child attending

Question 6

School attended

Question 7

Home post code

Question 8

Gender of child attending

Question 9

Ethnicity of child attending

These classes will have your teenager creating complex dishes from the very first session.  They will learn how to follow a basic recipe and how to make a variety of savoury and sweet dishes.  We encourage teenagers to try new foods and to consider nutrition when choosing dishes. 
These sessions can also be used to build  and record skills for the Duke of Edingburgh Award.
The class starts at 4.30pm but children arriving by public transport/school bus are more than welcome to arrive early - we even a dedicated area to do homework before the class starts.

Recipes can be adapted to meet any dietary requirements and children with additional needs are also welcome on the classes - please contact us to discuss this at the time of booking.

Those attending these sessions also have the opportunity to complete a BTEC Level 2 Home Cooking Skills qualification.  To be entered your child will need to attend a minimum of 30 sessions and be aged 14 or above when entered.  There is an additional charge for the qualification, please contact us for further details.

Please note, class charges now include VAT.

Teenchef | Afterschool Cookery Sessions

nicola ashworth

My daughter loved her time at Teenchef.  The leader was amazing with her (additional needs) very friendly and approachable.  The other children were very support towards her.   Without a doubt I would recommend this class to anyone who is interested in cooking.  5 star given  x

Harry Nolan

I really enjoyed myself and am looking forward to coming again

Alfie Weir

Alfie loved it and it helped gain some experience in cooking which he’s lacking in

Natalie Liddle

Love teenchef, I’ve learnt so many life skills. Thanks Pam 

Lucy Shaw

Excellent teen chef classes with enthusiastic teachers and tasty dishes. 

Joseph  Liddle

Enjoyed these classes as part of my Duke of Edinburgh programme. 

Charlene Berry

Great Place, Really helpful and supportive. 


Amy  Grayshan

Amy had a wonderful time , she was laughing and giggling with her partner. She produced some lovely soup with croutons and we hope to meet up with you again to improve her skills further

Charlie Chitty

Tracey Williamson

My grandson has been attending Pam's classes for almost 2 years and there is no place he would rather be.  Pam is an amazing teacher with the patience of a saint, Pam's enthusiasm is infectious, nothing is too much trouble for her, she is immensely passionate about teaching and engaging our youth, regardless of ability.  I would have no hesitation in recommending Pam's classes.

Sarah Sheppard

Brilliant classes. Very accommodating for gluten free cooks

A fun-packed 2 hour session developing confidence and independence in cooking. 

Come and join in the fun!  Using our motto of 'Healthy Eating with a bit of a treat' this is where we started all those years ago. Classes are designed especially for children interested in cooking, who want to learn new skills and have fun cooking together. Please email to check the menu for each class.
                                                                                                                                                                                                    

Thursday Afterschool Cookery Club 

Kate

What a wonderful experience! Highly recommend taking a course here. PAM is lovely and she managed to simplify the cooking process for my child with special needs. But best of all she reminded me that cooking should be fun...and not about perfection! Thank you and see you soon! 

Umaiza  Naveed 

My experience at saddleworth cookery school was exceptional. The range of courses provided ample opportunities for culinary exploration. The knowledgeable instructors and well-equipped facilities fostered a dynamic learning environment. With personalized guidance and hands-on practice, this school is an ideal choice for aspiring chefs seeking a comprehensive culinary education.

Karen Outram

Pam is absolutely amazing - my daughter has social anxiety and is Autistic. She is now fully Home Ed and came to Saddleworth cookery school at a time when she needed to find belief in herself. Pam is incredibly patient and nurturing. The Saddleworth Cookery School has really helped my daughter to understand she can learn and enjoy things despite her school experience. Highly, highly recommend

Bobby Gorman

This was a great experience, Freddy learnt lots of new skills and made some delicious things, he really enjoyed his time here and we would recommend it to anyone! Thank you 

Freddy Gorman

Fantastic place, Bobby learnt so much and really enjoyed it! Thank you 

Etta Kouzelis

My daughter absolutely loved this class, learnt new cookery skills and learnt to tidy up after herself! She’ll definitely be back in September 🙂👍 also the brownie was divine and a decent portion for all
of us to enjoy! 

Elijah Kelly

We had a brilliant time making our yummy Biryani’s. 

2 hours of cooking fun for children of all abilities from age 5-14. 

Getting to grips with the basics or improving your culinary skills, our Adult Cookery Club will introduce you to different dishes and improve your confidence in the kitchen. you will not only leave with plenty of hints and tips, but also some great food to enjoy at home. Book individual sessions, or make the most of our 'discount block', when booking over 5 sessions.

Upcoming sessions:

20th January - Healthy evening meals

3rd February - Pasta making

24th February - Bread (sweet)

10th March - Curry

24th March - Chinese

12th May - Thai Food

9th June - Traditional comfort foods

23rd June - Homemade Pasta

7th July - Fish dishes

21st July - Summer savoury pies and pastries 

Previous sessions have included: Quiche and Tart aux Citron Choux pastry and scones Rough puff pastry and hot water crust pastry (sausage rolls and pork pies) Dinner Party dishes Easy evening meals Basic breadmaking Tapas Dinner Party side dishes Dinner Party desserts Healthy, quick evening meals Creme Brûlée and choclolate or fruit mousse Thai curry and rice side dishes Bread (savoury) Christmas pudding and alternative Christmas side dishes and starter

Please note- We usually break for school holidays and bank holidays.

Adult's Cookery Club

Dominic Page

Attended my 1st class at Saddleworth Cookery School on Monday 18th October. From walking onto the premises, I was made to feel welcome immediately. Wonderfully friendly staff, who have a method of teaching that is equally informative and relaxed. We made Paella and other side dishes which I had not previously attempted. A small group of people started the evening as strangers, but by the end of the session, we were talking and laughing like old friends. I will be booking again for the next session. Anyone keen to improve their cooking skills, please attend a class here - it’s brilliant 👍👍👍

Nicola Donnelly

Great lesson, Pam is lovely and explained everything so I felt confident in what I was doing.
Will definitely be booking again 

Helen Cooper

Date night with a difference. This was a lovely way for my husband and I to spend a few hours together and pick up some new skills. A really nice relaxed class and Pam explained everything really well. Everything was provided and all of the produce was of the best quality. We ended up with a delicious cheese and onion pie and French onion soup and we will definitely be back! Thank you!! 

Claire Byrne

Brilliant session, very well organised and teaching was clear and precise 😁 
Definitely worth it 🌟

Kathy Howard

Another fantastic cooking class thank you Pam. One of the best dishes I've made. We made paella and baked cheese empalada so tasty.

Athar Mahmood

Polite, Relaxed, Professional, Helpful, Accommodating and very friendly.
Helped me in getting good enough in the kitchen to cook for myself and my friends with confidence.

Joanne  Sloan

The Monday evening classes have been really informative and such good fun!

John Rayner

Great facilities, tutors and delivery. I will definitely come again.

Matthew Laver

The course was really fun and interesting. Everyone was really welcoming and I would recommend it to anyone wanting to get better at their cooking. 

Ann Reynolds 

Had a great evening making bread and enjoying the company of Pam and Louise.
We will definitely be doing another class ! 
Would recommend  everyone to try a class and learn a new skill. 
Thanks Pam

Abdul Sattar

Very good experience for a novice like me

Alan Buckley

Great experience without feeling judged.
Given time and encouragement to make the best what I could do.
Easy going atmosphere and all amenities available. Great preparation so no issues of looking lost. 
Really recommend you give them a try. You won't be disappointed.....I got it as a gift a very welcomed surprise and I'm no cook.

Lovely experience again. A relaxing and enjoyable evening. Easily understood the steps for making pasta and succeeded 

David Eckersley 

Antony Kershaw

Excellent evening, informing and entertaining. Who would think you could enjoy making sausages so much!!

kath ashton

I have been cooking for a family for 50 yrs and I learned something at the class,just goes to show you that you can still learn something.

Chris Green

It was brilliant. My Dad gave me 9/10 for my scotch egg!

Becky Halkyard 

We really enjoyed our session! Everything was so easy to follow and I’ve made scotch eggs several times since- Would never have attempted to make them before! Loved it and we are booked back in for September. 

Sonia Barton

Really enjoyed the session. Great atmosphere, easy to follow. Look forward to future sessions.

Stewart Moxon

Comfortable relaxed and thoroughly enjoyable evening learning how to make pasta and sauces. Ideal for beginners and more experienced. Looking forward to another event. 

Sharon Ellis

Great class!   learned how to make pasta from scratch.

Clair Travis

These courses are great.  Pam and Louise really make you feel welcome. The courses are designed to be fun yet informative.  The night is interactive and relaxed. Nothing is too much trouble for pam and louise ( and their very helpful assistants). They are more than happy to explain anything you need, or assist if you fancy trying something a little more challenging within the recipes.  They are all very kind and always strive to make it an enjoyable  course for everyone. Brilliant place for any enthusiastic cook and for those tipping their toes into home cooking.   So many handy tips and no question is a silly question.  A gem of a cookery school.

Simon Arch

Great curry cooking class, learnt a few new techniques, tips and tricks. In a relaxed and friendly atmosphere. 

Always brilliant!  This time i learnt how to make a rogan josh and flat bread from scratch.  Pam gives you great hints and tips 👌🏻

Getting to grips with the basics or improving your culinary skills, our Adult Cookery Club will introduce you to different dishes and improve your confidence 

Children's Half Day Holiday Cooking Class - Sushi

Age Requirement