Our summer theme is 3 course meals.

This Summer we are making 3 course meals. You will take home a starter, main course and dessert for 2 generous portions. We will give ideas for you to 'extend' the meal to serve up to 4 people. In this session you will be making:

Arancini Own design pasta bake lemon mousse and Italian biscuits

We start the day making crispy Italian biscuits and will test one of these as our morning snack. We will then make risotto, some of which will be eaten for lunch and the rest made into arancini to…

Children can be left for the day or parents can stay and watch or join in the class. If children have additional needs (or are just feeling a little shy), we encourage parents (or older siblings) to work alongside them if needed.
Please inform us, when booking, of any special…