This is the perfect class for those who want to learn how to work with chocolate. You will learn how to temper chocolate to give a shiny, professional finish and make a selection of different fillings.
This will definitely be a 'Chocolate Making' not a 'chocolate eating' class but there will be a few times when it is important to have a 'chef's taste' along the way. We will get creative making different fillings, including caramel, ganache and honeycomb and fruit fondants and YES, you can make Dubai chocolate filling!
You can choose to make individual chocolates or a…