Two day bread making class - croissants, foccacia and an introduction to sourdough
2 full days to get to develop your bread making skills.
Two-Day Bread Making Adventure – Children's Workshop
Join us for a hands-on two-day baking adventure as we discover the magic of bread making! This special workshop is spread over two days, giving our dough plenty of time to slowly prove, allowing children to experience authentic bread making from start to finish.
Over the course of the workshop, young bakers will create buttery croissants, soft and flavourful focaccia, and a simple sourdough loaf, while learning a range of traditional baking techniques. You will also have plenty of time to design your own breads.
Day One is all about…
Like all of our sessions, these classes can be tailored to any dietary requirement, except gluten free, please contact us beforehand to discuss requirements.
All ingredients and take away containers are provided.
Dishes made in any class may be subject to change.
Children can be left for the day or…